Strategies for Enhancement in Food Production - Tissue Culture, Single Cell Protein
Biology · Grade 12 · Week 30 · 25 questions
In NEET and CBSE Grade 12, Strategies for Enhancement in Food Production is an essential chapter exploring Tissue Culture and Single Cell Protein. This chapter is a reliable source of 3- and 5-mark questions in CBSE Grade 12 and high-yield for NEET.
What you'll practise
- Identify Tissue Culture
- Identify Single Cell Protein
- Solve CBSE board-pattern problems from strategies for enhancement in food production including NCERT exemplar-level questions
All 25 questions in this Strategies for Enhancement in Food Production - Tissue Culture, Single Cell Protein quiz
Grade 12 Biology — Strategies for Enhancement in Food Production - Tissue Culture, Single Cell Protein: 25 practice questions with instant scoring and explanations.
- Tissue culture refers to:
- Plant tissue culture is based on:
- Micropropagation produces:
- Callus formation in plant tissue culture occurs:
- Organogenesis in plant tissue culture produces:
- Somatic embryogenesis results in:
- Culture media for plant tissue culture contains:
- Auxins promote:
- Cytokinins promote:
- The ratio of auxin to cytokinin determines:
- Applications of plant tissue culture include:
- Somaclonal variation in tissue-cultured plants refers to:
- Meristem culture is used to:
- Cryopreservation stores:
- Embryo rescue in crop breeding:
- Single cell protein (SCP) refers to:
- Sources of single cell protein include:
- Which of the following best describes what spirulina is?
- Advantages of SCP production include:
- SCP can be grown on:
- Chlorella and Scenedesmus are:
- Which of the following best describes what mushrooms are?
- SCP has been used as:
- Challenges in SCP production include:
- Organogenesis and somatic embryogenesis differ in:
Question 1 of 250 correct so far